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Quarantine just not apples

Quarantine officials have confirmed there's a pretty fair chance Australia will get lumped with fireblight if we let apple imports from New Zealand go ahead.

So why are we allowing this to happen?

We're told our low-risk policy status is good for trade and beneficial for Australians.

But who is going to pick up the tab for the $1 billion devastation the disease would cause almost overnight on our local apple and pear industries, not to mention the ongoing stress and finanical hardship this will most definitely trigger for families and rural communities.

I didn't hear anyone from the government, Biosecurity Australia or AQIS say it would be their responsibility if there was an outbreak of the disease at last week's Senate hearing.

There's a general level of acceptance that the science is good enough to fit in with our low-risk policy, and faith in the fact that even if fire blight did get make it to Australia, it probably wouldn't establish here.

There don't sound like too many benefits to Australia in that kind of attitude.

The countries who quickly swoop on our premium markets will be laughing all the way to market, because our clean green marketing edge will rot away like a Granny Smith in the sun.

Is it time for the Government to change the laws and intervene?

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Comments


Date: Newest first | Oldest first
How dare they risk this industry just to keep NZ happy.

Is the next step bringing bone in beef from the UK or meat from known Foot and Mouth countries.

We have a disease free status in global trade now but heck, why not keep everyone happy and go down the gurgler by bringing in everything from anywhere? Who needs a primary industry anyway?

Mr Howard you must protect all our primary industries, you actually do need us, so rein your departmental idiots in and give us a go.

We have done everything to keep our industries clean yet your boffins want everything equal; everyone to be friends. It won't work and Australia as a whole will suffer.

Posted by Mrs Mac on 17/05/2007 3:43:13 PM
I believe that biosecurity protocols should be more stringent than they are currently. I import forestry seed and there is no requirement for treating the seed for bacterial and fungal diseases on entry into Australia.

To eliminate the risk of being responsible for importing a new disease, I sterilise all seed I import. I'll bet that not all other forestry nurserymen do the same. It seems to me that ALL biosecurity protocols need tightening.

Posted by Trugger on 17/05/2007 3:52:08 PM
I am fuming at the stupidity of a government which will allow this decision to stand.

Of course it is the stupid adoration of 'the market' to make decisions.

This a disaster for trade and the government must intervene.

Congratulations to Lucy Skuthorp for covering the topic well.

Pat Healy, Hamilton, Vic.

Posted by Pat Healy on 17/05/2007 4:58:43 PM
I find it hard to believe that Peter McGauran still believes there is no risk involved in importing NZ apples.

It is disappointing that a person in his position is selling out the Australian growers and for what benefit?

Obviously low risk to Mr McGauran means he has no money, infrastructure or livihood dependant on this industry.

Why take such a defiant approach to the subject when evidence is stacking up against this decision.

Posted by Ian Cathels on 17/05/2007 8:23:22 PM
To the Australian Government: Please support the Australian Apple and Pear industry.

Don't be the Government that could have prevented this disaster.

Be the Government that saves us from this blight.

Australia and Australians, and Australian politicians, need Australian industry.

Posted by Clarity on 18/05/2007 12:25:32 AM
We simply cannot afford to have fire blight destroy our orchards, which will happen if AQIS has its way.

The government and bureaucracy is trading off the future of our primary industries in return for illusory gains in global trade.

The comment by Burns of DAFF that two thirds of our primary produce is exported is simply not true - the great majority of farm-gate produce is consumed within Australia.

Posted by Ken Francis on 21/05/2007 5:32:09 AM
Blocking NZ apples is clearly a form of protectionism. If the disease is so devastating, then why can NZ apples growers compete with Australian growers if the disease already exists in NZ?

If anyone who reads these boards had half a clue about Fire Blight, they would know that it thrives in more humid climates- unlike the climates that Australian apples are generally grown. The disease would have virtually zero impact if it arrived.

And that is assuming is arrives by overcoming the ridiculously low odds. First the spores acutally have to survive the screening and sanitisation process, and then make their way to an Australian orchard somehow. And I'm pretty sure Australian apple growers wont be buying NZ apples to dress their kitchen tables!

Australian apples growers need to pull their heads in and just accept that NZ growers have a comparative advantage because if this ends up with the WTO (as with USA vs Japan), NZ growers will be walking away with a win- make no mistake about it.

Posted by R Thomas on 21/05/2007 11:02:00 PM
As apple growers, we need to protect our orchards from the devastation of fireblight.

We expect our Governments to protect our interests as other countries appear to do.

We appear to be constantly fighting the Government and their agency Biosecurity instead of working together as Australians should.

Posted by on 22/05/2007 11:19:14 PM
Why is my Federal Government so determined to import this hideous disease, a disease that not only kills trees but the communities that rely upon the trees?

Once fire blight is established in a country it has never, ever been eradicated!

BSA is finally on record as saying fire blight will be imported under this decision!

Australia's climate is much more suitable than New Zealand for fire blight to spread.

To stop the disease from killing my trees I will have to spray trees with antibiotics.

We have been working hard for twenty years reducing the use of chemicals, this will spell the end of the apple and pear industry in Australia.

To kill fire blight on the apples one has to soak them in industrial chlorine for God’s sake and even BSA has said that’s not 100% effective.

Government govern, don’t be afraid of NZ threats of WTO, we’re not!

Posted by Grower on 23/05/2007 12:03:31 AM
I find it hard to believe that Peter McGauran still believes there is no risk involved in importing NZ apples.

It is disappointing that a person in his position is selling out the Australian growers and for what benefit?

Obviously low risk to Mr McGauran means he has no money, infrastructure or livelihood dependant on this industry.

If there is no risk, he should have no problem to cover the extra costs of the disease if it comes in from NZ on imported apples.

Sounds fair to me, as he seems to have said, “NO risk”.


Posted by dunnart on 10/06/2007 4:02:04 AM
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Lucy Skuthorp is the Rural Press Canberra Bureau chief based in Parliament House.

11/12/2008 | Farm lobby groups will decide next week whether the future of farm representation will stay as it is or be broadened to bring in the big end of town.
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