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 Live export demand defies rising prices 

Live export demand defies rising prices

15 Jan, 2010 01:00 AM
DESPITE the sharp rise in sheep export prices over the past eight months, demand for Australian sheep in the Middle East is holding strong.

And this demand is not expected to drop off according to Livecorp livestock services manager Peter Dundon.

Mr Dundon, who is based in Bahrain, said if Australian producers were debating whether they should be sticking with sheep or not, he would strongly suggest they do.

"While there is some resistance to the higher prices, importers are still keen to source Australian sheep simply because of the food security issue," Mr Dundon said.

"While the fact that there are higher prices has seen some importers look to northern Africa to source sheep, no one can guarantee supply like Australia can.

"Bahrain demands 2500 sheep per day and Australia supplies 95 per cent of that market.

"If the trade to Bahrain stopped tomorrow, a whole lot of people would not have access to fresh meat.

"Somalia is probably our biggest competitor and are closest to Australian sheep in price, but Somalian sheep are about half the weight. They dress out at 11 kilograms as opposed to Australian sheep that have a 21-23kg carcase weight.

"Northern African countries also continually have issues with Foot and Mouth Disease and Rift Valley Fever and that disrupts supply."

Mr Dundon admitted that there had been a marked change in the composition of the sheep that have been exported live to the Middle East in the past five years.

"We are now sending lighter sheep than we used to, but that is a reflection of the changing Australian sheep flock," he said.

"Sheep are now being turned off at a younger age, so they are going to be lighter.

"Weights are also influenced by seasons. Seasonal conditions over the last couple of years have probably contributed to lighter weight sheep coming through, but at certain times of the year there are good heavy wethers sent over.

"I think if there is a readjustment to the Australian sheep flock and more people go back into sheep you will start to see heavier weights coming through again."

Mr Dundon said there were more ewes being exported now compared to five years ago.

"This is concerning because, while some importers are happy to take them, we would rather see those ewes remaining in Australian paddocks and being used for breeding," he said.

"The fact more ewes are now exported is an indication Australian farmers are going out of sheep and we want more sheep being produced not less."

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Date: Newest first | Oldest first
Legalised cruelty.
Posted by Poor Sheep, 18/01/2010 11:31:27 AM, on Farm Weekly
And I see this "Poor Sheep" just scours the ag newpapers looking for any chance to spread her gospel of animal rights. If this Poor Sheep fits the normal type of animal libber she is female, single, childless and has adopted animal liberation as a cause to fix some personal damage she has suffered. Needs to get a hobby I think!
Posted by Beth, 18/01/2010 3:21:19 PM, on Farm Weekly
Beth has it about right about the animal liberation brigade. PS could head for any Aussie outback town, yes sheep's throats are cut for meat. Fairyland does not exist! But then PS won't get it that quick and easy when she falls off the perch. They will stick her in a home, waiting for weeks, months, until she gasps her last breath, suffering all the way. On reflection, the sheep get it easy really, for we don't even do those things to our dogs.
Posted by Kanzi, 19/01/2010 8:07:20 PM, on Farm Weekly
Beth, why do you just attempt to insult instead of using real arguments to defend something that really is indefensible? Cutting the throat of a fully conscious animal in Australia is illegal, but it's common practice over there.
Posted by Poor Sheep, 20/01/2010 12:24:22 PM, on Farm Weekly
Poor Sheep, you are wrong again. Do your homework or keep out of the debate. Cutting a sheep's throat to kill it humanely is not illegal in Australia, never has been. You are just spouting the garbage your libber friends feed you... and you are incapable of changing your mind as you operate by faith and not facts.
Posted by Beth, 21/01/2010 9:05:31 AM, on Farm Weekly
It is illegal and is far from humane, slaughterhouses must stun the animals first, that’s just common sense, even city slickers know this.
Posted by Poor Sheep, 21/01/2010 1:00:24 PM, on Farm Weekly
Wrong Poor Sheep. There was an article on this site recently about an abattoir in Victoria that practises halal slaughter without pre stunning. Caused a bit of comment too. And bleeding out sheep by severing all 4 arteries is recognized as humane slaughter, & certainly not illegal. I don't think Beth's comments are insulting, my feeling is that you are young & very gullible.
Posted by a GRAZIER, 21/01/2010 8:41:28 PM, on Farm Weekly
There are a few that have been exempt for religious reasons unfortunately, which makes no sense. But it is illegal in Australian slaughterhouses except the latter. Without stunning there is no question it’s cruel. Don’t be so naive and heartless; what if it was done to your dog or horse? I didn’t say I was insulted by what she said but she was trying to insult and that’s not the way to go about expressing your point of view.
Posted by Poor Sheep, 22/01/2010 11:25:40 AM, on Farm Weekly
"Poor Sheep" wants the rest of the world to go on the same guilt trip she has embarked on. Instead of trying to convince us all she is right and we are wrong, perhaps she might contemplate the reverse position. When vegan activists take over society, I'll eat my (leather) hat.
Posted by Ed, 23/01/2010 7:07:21 AM, on Farm Weekly
Get a life Ed, lets hope you never come back as an animal.
Posted by Poor Sheep, 27/01/2010 12:27:18 PM, on Farm Weekly
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